What is food safety? - ProProfs Discuss
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What is food safety?

Asked by D.Hadenr, Last updated: Oct 24, 2020

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Marianna Hext

Marianna Hext

Marianna Hext
Marianna Hext

Answered Sep 23, 2020

Food safety is the process of making sure that the food is safe.We at Miss Pickle 1971, are stubborn about how our food is made. The colours, aromas and textures of every bite will transport you onto the streets and into the kitchens of Athens, Beirut, Tel Aviv & Cyprus.

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g.Sophiel

g.Sophiel

g.Sophiel
G.Sophiel

Answered Oct 16, 2017

Food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potential health hazards. In this way food safety often overlaps with food defense to prevent harm to consumers. The tracks within this line of thought are safety between industry and the market and then between the market and the consumer.

In considering industry to market practices, food safety considerations include the origins of food including the practices relating to food labeling, food hygiene, food additives and pesticide residues, as well as policies on biotechnology and food and guidelines for the management of governmental import and export inspection and certification systems for foods.

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