To correctly answer the question “When do fruits start tasting frizzy?”, it should be noted that “frizzy” is not the proper term because it means curly. Thus, the correct question should be: When do fruits start tasting FIZZY? Generally, fruits have four stages of development – first is the cell division, second is the pit hardening, third is cell enlargement and fourth is fruit maturation.
Once the fruit reaches its maturity, they can be harvested, sold and eaten by human beings. However, mature fruits are also susceptible to fruit fermentation, which only means that it is starting to become spoiled or rotten. During this process, fruits began to taste fizzy because bacteria has already been developing and it then converts sugar into alcohol.