Where can food science and technology work? - ProProfs Discuss
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Where can food science and technology work?

Where can food science and technology work?

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Asked by Kendrell, Last updated: Oct 17, 2017

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h.Miaham

h.Miaham

h.Miaham
H.Miaham

Answered Oct 17, 2017

A degree in food science explores the details of food chemistry, production, development and safety and can lead to a range of careers in manufacturing, research and retail as well as associated health, legislation, engineering and agricultural options. Jobs directly related to your degree include:

Food technologist, Nutritional therapist, Product/process development scientist, Quality manager, Regulatory affairs officer, scientific laboratory technician, and Technical brewer. Jobs where your degree would be useful include: Chef, Production manager, Purchasing manager, Research scientist (life sciences), and a Toxicologist. Employers value work experience and so if your course does not include an industrial placement try to get some related experience in the holidays.

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