Just as it is possible for two plants to belong to the same family and still differ in so many ways, this is just the perfect representation of the relationship that exists between gourds and pumpkins. In terms of what the two are usually used for, gourds have been used over time as containers or vessels where certain materials can be stored. Due to their nature, they are often used for ornamental purposes. On the other hand, pumpkins can be eaten, most especially when ripe, plus they can be baked, roasted, boiled, or steamed.
While not of all gourds are edible, pumpkins are edible and are often considered as table vegetables. This is because they have a strong flavor, which makes to be used as vegetables. Gourds are usually allowed to mature fully before they are harvested, while pumpkins are harvested once their skin begins to change to orange.
Gourds are ornamental in nature, while pumpkins are edible and are eaten when ripe. A gourd is mostly used as a vessel or container at home. They are also utilized as musical instruments, such as drums and stringed instruments. Another difference between the two is that gourds can only be dried when they are mature. Pumpkins are also famous for being a symbol of Halloween.
When the air becomes crisp, refreshing, and the leaves are turning into a wide array of exquisite colors, that is when you will start to see pumpkins outside of people’s houses. On Halloween, we carve pumpkins into various shapes or pictures, and we leave them out on Halloween night.