What is the difference between Flour and Self rising Flour? - ProProfs Discuss
Advertisement

What is the difference between Flour and Self-rising Flour?

Asked by Lynn , Last updated: Oct 14, 2020

+ Answer
Request
Question menu
Vote up Vote down

1 Answer

E.Evelyn

E.Evelyn

E.Evelyn
E.Evelyn

Answered May 28, 2020

Flour is known to be one of the versatile ingredients that people normally use when they are baking or even cooking. A lot of food products would require the use of flour. Take note that flour will contain a certain amount of protein that the body may need although there are different types of flour that are available.

Flour is known to be one of the versatile ingredients that people normally use when they are baking
Self-rising flour is a type of flour that can be used whenever there are recipes that would require this to be used. You cannot use this as a substitute for flour. Self-rising flour is flour mixed in with baking soda and salt. This will allow the food to rise if it needs to.

upvote downvote
Reply 

Advertisement
Advertisement
Search for Google images Google Image Icon
Select a recommended image
Upload from your computer Loader
Image Preview
Search for Google images Google Image Icon
Select a recommended image
Upload from your computer Loader
Image Preview
Search for Google images Google Image Icon
Select a recommended image
Upload from your computer Loader

Email Sent
We have sent an email to your address "" with instructions to reset your password.