A lot of people are confused about whether there is any difference between garbanzos and chickpeas. You do not have to worry about their difference because they are the same thing. They both come from the same legume family and the garbanzo bean or the chickpea is known to be one of the most widely used legumes all over the world.
People use them to make hummus or they are sometimes stir-fried with other ingredients in order to add a unique flavor and texture to the dish. Garbanzo is just the Spanish term for this legume while the chickpea is known to be the American term for these legumes.
Is there any difference between garbanzos and chickpeas? You should realize that there is no difference between the two. Some people are familiar with garbanzos and chickpeas because they love creating and eating hummus.
They may be called differently by various people depending on what they are used to, but when you go to the grocery, you can get items that are labeled as chickpeas and garbanzos, and you are sure that you will get the same thing. A lot of people love using them as a side dish, especially when mixed with some olive oil and garlic. What about you? How do you use chickpeas or garbanzos?