The main dish of Sri Lanka is kiribath. Kiribath is a rice dish that is made from coconut milk. Also, known as milk rice, Kiribath is a very popular, traditional dish that is a popular festive dish for any occasion or for everyday meals as well. It is made by cooking rice with coconut milk and is quite simple to make.
The ingredients are abundant in the land and are inexpensive so anyone can afford to make it. Rich and poor alike eat their fair share of kiribath. It stems back to long ago and people in the country have feasted on it ever since.