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Meat Questions and Answers (Q&A)

Adam O' Brien
Answered: Oct 24, 2017
It is important to note that saturated and trans fat intake actually influences an individuals cholesterol levels more than dietary cholesterol does. Therefore it is important to choose foods...Read More

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Adam O' Brien
Answered: Oct 24, 2017
According to a study by an international team of researchers, your thoughts about marriage equality and racial justice could be linked to your affinity for steaks and sausages. In other words, if...Read More

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Adam O' Brien
Answered: Oct 24, 2017
A calorie is a unit of energy. If you eat more calories than you need, your body will store the energy for later in the form of fat. If you expend more calories than you intake, you will lose...Read More

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Adam O' Brien
Answered: Oct 25, 2017
Meat is prodduced by the meat industry. The termmeat industrydescribes modernindustrializedlivestockagriculturefor production,packing,preservationandmarketingofmeat(in contrast...Read More

1 Answer

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Adam O' Brien
Answered: Oct 24, 2017
In order to test whether or not weight gain is due to the excess calories in meat, hundreds of thousands of men and women spanning 10 countries were followed over a 5 year period in the...Read More

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Adam O' Brien
Answered: Oct 24, 2017
The key word you want to look for when seeking out a lean cut of protein is "loin." The word "loin" is synonymous with "lean." And in the case of pork tenderloin, "loin" is also akin to...Read More

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Adam O' Brien
Answered: Oct 25, 2017
Not all red meat is created equal – some isn’t even good enough to even be considered food. “Red-meat-is-bad” articles don’t always deserve a rebuttal because *most*...Read More

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Adam O' Brien
Answered: Oct 24, 2017
The World Health Organization revised its health guidelines around the consumption of meat. The report from the WHO’s International Agency for Research on Cancer now labels processed meats...Read More

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Adam O' Brien
Answered: Oct 24, 2017
When land is used to raise animals instead of crops, precious water and soil are lost, trees are cut down to make land for grazing or factory-farm sheds, and untreated animal waste pollutes...Read More

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248 views
Adam O' Brien
Answered: Oct 24, 2017
Vitamin B12 is only found in meat, fish, eggs and milk, although it is sometimes added to cereals and margarines. It is vital for the formation of red blood cells and nerve fibres. If our bodies...Read More

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Adam O' Brien
Answered: Oct 24, 2017
A busy daily schedule might mean that you don't have a lot of time to prepare lunch -- but you can make nutritious meals from unprocessed ingredients that are also easy to make. Many common lunch...Read More

1 Answer

247 views
M. Parker, Internet Researcher
Answered: Aug 24, 2018
One of the reasons why it is not safe for people to eat raw meat is because of the bacteria and other particles that can be found in raw meat. Do you know that E.Coli can survive even if you...Read More

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Adam O' Brien
Answered: Oct 24, 2017
Whether you're trying to build muscle, lose weight, or just eat a healthier diet, you can probably benefit from a little more protein throughout your day. This powerhouse nutrient is critical for...Read More

1 Answer

245 views
Adam O' Brien
Answered: Oct 24, 2017
Smoking your meat gives it a mouthwatering flavor. The smoke behind this flavor, however, comes with its own health risks, and over-indulging in smoked meat can cause unwanted effects on your...Read More

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245 views
Adam O' Brien
Answered: Oct 24, 2017
Twenty-two experts from 10 countries reviewed more than 800 studies to reach their conclusions. They found that eating 50 grams of processed meat every day increased the risk of colorectal cancer...Read More

1 Answer

244 views

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